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  • ผัดกะเพราเบคอน [Stir-Fried Bacon with Holy Basil Seasoning] by Lobo
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Globo Thailand Holy Basil Seasoning Paste 圣罗勒调味酱 50g

RM 6.00
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Description: Full of aromatic Thai basil, this quick and simple dish is a favourite of the people of Bangkok. Sometimes it is served hot over steamed rice with a fried egg on top.

  • Serving Size: 2 pax
  • Instructions:

    1. Slice or chop 250g beef, chicken or other meats

    2. Heat a skillet and add 1 tablespoon of vegetable oil

    3. When the skillet is hot, add the meat and contents of this packet together with 1
        tablespoon water. Stir-fry until done and serve

  • Ingredients: Chilli 25%, Holy Basil Leaves 15%, Soy Sauce (Soybean, Wheat, Salt), Garlic, Onion, Sugar, Soybean Oil, Salt, Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Thickener (Hydroxpropyl Distarch Phosphate), Hydrolysed Vegetable Protein (Corn, Yeast Extract), Flavouring

  • Storing: Store in a cool dry place.

  • Allergen: including cereals containing gluten, see ingredients in bold. May contain molluscs and crustaceans.


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